Prep 10 mins
Cook 5 mins
Just a nice basic french toast recipe. Nothing fancy. This actually works better with stale bread, go figure.
- Beat eggs in a shallow bowl. Add milk, vanilla, and cinammon sugar, and beat until frothy.
- Soak each slice of bread in the egg mixture, first on one side, then the other.
- Cook both sides in a greased non-stick skillet until golden.
The only recipe I use!
Really great, simple recipe. Needed more cinnamon sugar than recipe asked for.
My family loved this!