Nutella-Banana French Toast

Name: Nutella-Banana French Toast
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 1 serving(s)
Ingredients: 2 slices of your favorite bread; 1 tablespoon nutella; thinly sliced ripe banana; 1 egg; 1/4 cup milk; 1/4 teaspoon vanilla; butter; confectioners' sugar

(4)

Recipe by Geema

Gale Gand made crepes from Nutella and Bananas, and I just adapted her dish into a much easier recipe for French toast. What a way to start the day! I use whole wheat toast to make me think I'm eating healthy.

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READY IN: 11mins

SERVES: 1

UNITS: US

INGREDIENTS

Nutrition

2

slices of your favorite bread
1

tablespoon nutella
thinly sliced ripe banana
1

egg
¹⁄₄

cup milk
¹⁄₄

teaspoon vanilla
butter
confectioners' sugar

DIRECTIONS

Spread Nutella on one slice of bread.
Cover the Nutella with thin slices of banana.
Place second slice of bread on top.
Beat egg, vanilla and milk together.
Dip the sandwich in the egg/milk mixture flipping to cover both sides.
Heat butter in skillet over medium heat.
Place sandwich in skillet and cook about 3 minutes per side until lightly browned and cooked through.
Dust french toast with confectioner's sugar and eat immediately.

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