Banana Pudding

"A very easy Banana pudding recipe with an added bit of vanilla wafers."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
5
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Layer the bananas slices and wafers in a large bowl.
  • Beat the milk and pudding and whipped topping in a mixing bowl until blended.
  • Spoon over the banana and vanilla wafers.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This one was excellent, it tasted as good as my mothers
     
  2. I kind of changed things up a little even though that wasn't my intention. I was going to halve the recipe, but ended up doing a little more. I halved it used one big box of sugar-free vanilla pudding, but thought it was a little too runny so I added a small box of banana flavored SF pudding. Then I kept adding milk as I mixed until it was a consistency I liked. I used a total of 4 bananas. This made exactly two layers of cookies, bananas and pudding in my glass Pyrex pie dish. I used regular Cool Whip and once it was all mixed together my husband couldn't even tell the pudding was SF! Will definitely be making this again.
     
  3. Very good banana pudding. It was hit with my family. I used half and half milk.
     
  4. For my summer vacation I spent 2 nights with each of my 3 married children and did the cooking. This was the dessert I made for the first night. Even though I had chosen other dessert recipes for the other nights, they all requested this so I made it 3 times (once for each house). I made it with sugar-free pudding and used one vanilla and one basnana. Easy and delicious.
     
  5. I took this dessert to a potluck recently and it was a huge hit. It was gone in a matter of minutes! Thanks so much for the wonderful recipe!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes