Prep 10 mins
Cook 10 mins
This recipe came from a church cookbook my mom had saved and passed to me when I got married. I've adapted it quite a bit, but with good results! DH didn't even need syrup for them! :)
- Mash banana, then beat in rest of ingredients. Make small pancakes, cook on medium heat, flipping pancakes when the first side begins to bubble.
- For plain pancakes, eliminate banana, cinnamon & chocolate and cook as above.
Great pancakes. I used only 1/4 cup sugar. My son wanted chocolate chips in the pancakes. They were really good. Thanks CanadianMaple :) Made for New Kids on the Block tag game