Banana Nut Bread
- Ready In:
- 1hr 10mins
- Ingredients:
- 12
- Yields:
-
1 loaf
- Serves:
- 4-6
ingredients
directions
- Cream butter and sugar.
- Add eggs and mix well.
- Gradually add flour, baking soda and salt.
- Stir in bananas and pecans.
- Bake in greased floured bread pan at 350°F for 1 hour.
- Ice with mixture of powdered sugar, milk and vanilla. Let drip down the sides.
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RECIPE SUBMITTED BY
I'm trying to learn how to cook.