Bakinbaby's Dijon Baked Cod

BakinBaby's Note:

This comes from a Costco Cod package from Copper River Seafoods in Alaska. We like to bake our fish, so this is one of our favorites. Most ingredients are on hand like; mayonnaise, Dijon, lemon juice, parmesan, etc. and so low in fat!

• Total Time: 20 mins
• Prep Time: 5 mins
• Cook Time: 15 mins

Ingredients:

Servings: 4

• ¼ cup mayonnaise
• 2 teaspoons Dijon mustard
• 2 teaspoons horseradish
• 1 tablespoon lemon juice
• 1⁄8; cup breadcrumbs
• 1 tablespoon parmesan cheese
• 4 (6 ounce) cod
• 1 tablespoon butter
• ¼ cup breadcrumbs
• 1 tablespoon parmesan cheese

Directions:

1. Preheat oven to 350°F and lightly grease a baking sheet.
2. In a small bowl, mix mayonnaise, mustard, horseradish and lemon juice; stir in parmesan cheese. and bread crumbs.
3. Arrange fish portions on prepared cooking sheet, spread bread crumb/cheese mixture evenly over fish.
4. In a small bowl mix melted butter, bread crumbs and 1 tablespoon parmesan cheese, then sprinkle over bread crumb and cheese coated cod.
5. Bake for 15-20 minutes or until fish flakes easily with a fork.

Reviews

[Garlic Chick]

Really good and simple recipe, took no time at all. I followed it exactly and enjoyed it. It's really rich so serve it with something to counteract the ultra rich flavor, maybe something with tomatoes. Thanks for posting, BakinBaby!

[SavvyL]

Loved it! Great flavors and easy. I eliminated the last step (butter with breadcrumb topping) because we are on a diet and I didn't miss the extra calories at all! Also, I used much less mayo and used light mayo instead of full fat. These changes still yielded a very full-flavored, interesting dish. Thanks for posting this "non-fried/breaded fish" alternative!!

[Buffalo Gal 75]

I used this recipe with Costco's frozen Alaskan cod and it was delicious. Thank you for posting this recipe...I didn't even notice a recipe on the bag!