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    You are in: Home / Recipes / Baked Mexican Bananas Recipe
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    Baked Mexican Bananas

    1/1 Photo of Baked Mexican Bananas

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    8 mins

    20 mins

    Mirj's Note:

    I don't eat bananas often, even though I love them. When I do have bananas, they have to be very special, and I promise you, these babies are very very special! Try serving them over vanilla frozen yogurt, or with an intensely chocolate ice cream.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 375°F.
    2. 2
      In a shallow baking dish just large enough to hold them, arrange the bananas in a single layer.
    3. 3
      In a small bowl, combine the zests, juices, raisins, vanilla, and cinnamon and whisk to blend.
    4. 4
      Pour over the bananas and bake, uncovered, for about 20 minutes or until the bananas are lightly browned and bubbling.
    5. 5
      Use a spatula to put 3 banana pieces in the center of each plate and spoon the sauce from the dish over them.

    Ratings & Reviews:

    • on March 12, 2004

      45

      Wonderfully versatile. I made this as per the recipe the first time and it was great, but the best thing is that you can adapt it in so many ways. Add a dash of tequila, add other fruits, there's no end to what you can do. One note though, it does have to be served piping hot to get the best out of it.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2004

      55

      This was awesome and a great end to our Mexican dinner. How could something so tasty not be fattening? But it is. Stuck this in the oven as soon as dinner was on the table and it was ready just as we finished eating. Only got in about 2 1/2 bananas, otherwise, made the recipe as written. Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 23, 2003

      55

      This really is a great recipe. I, too, omitted the raisins. I served the bananas alongside some vanilla ice cream and the family was very happy.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Baked Mexican Bananas

    Serving Size: 1 (130 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 121.5
     
    Calories from Fat 3
    96%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.2 mg
    0%
    Total Carbohydrate 30.9 g
    10%
    Dietary Fiber 2.8 g
    11%
    Sugars 18.8 g
    75%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    lime zest

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