Baked Cajun Fish

Submitted by wildheart

"Perfect for large parties or church outings."

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 25

ingredients

• 2 teaspoons paprika
• 2 teaspoons chopped garlic
• 2 teaspoons onion salt
• 1 teaspoon cayenne
• 1 teaspoon white pepper
• 1 teaspoon oregano
• 1 teaspoon thyme
• 10 lbs fish, cut in 25 portions
• 3⁄4 cup butter or 3/4 cup margarine
• 1⁄2 cup lemon juice

directions

1. Mix the seasonings in a small bowl.
2. Put the fish portions into 2 greased 11x14 pans.
3. Sprinkle the lemon juice over each pan; then sprinkle with seasoning.
4. Melt the margarine and drizzle it over fish.
5. Bake in 350 oven 20 minutes or until fish flakes.

Reviews

[flygirlreese]

Thanks so much for this recipe. I used Swai fish. I used smaller portions but otherwise followed the recipe exactly. All three sons and husband were begging for more!