Name: Cajun Baked Tilapia
Prep time: 20 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 6 fish fillets; 2 tablespoons unfiltered extra virgin olive oil; 2 teaspoons blackening seasoning, divided; 1/4 cup canola mayonnaise; 1/4 cup yogurt; 1 tablespoon fresh lemon juice; 1 tablespoon chopped pickle; lemon wedge (optional)

Recipe by Pastryismybiz

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

Delicious and nutritious, an elegant fish entree served with a zesty sauce.

Ready In:: 20mins
Serves:
Units:

Join In Now Join the conversation!

ingredients

6 fish fillets
2 tablespoons unfiltered extra virgin olive oil
2 teaspoons blackening seasoning, divided
¹⁄₄ cup canola mayonnaise
¹⁄₄ cup yogurt
1 tablespoon fresh lemon juice
1 tablespoon chopped pickle
lemon wedge (optional)

directions

Preheat oven to 450 degrees.
Line a shallow baking pan with tin foil.Coat with olive oil.
Coat both sides of fish with olive oil and sprinkle both sides of fish with half of the seasoning.
Place fish on pan and bake for 8-10 minutes or until fish flakes easily with fork.
In a small bowl combine mayonnaise, remaining seasoning, lemon juice and pickle. stir well, serve with fish.
Garnish with lemon wedges.

Submit a Recipe Correction

Add a Note