Total Time
20mins
Prep 20 mins
Cook 0 mins

Dates back to colonial Massachusetts. Served open-faced; makes a warm, cozy, comforting meal.

Ingredients Nutrition

  • 1 tablespoon butter
  • 2 thick slices boston brown bread (can substitute pumpernickel or whole wheat)
  • 14-13 cup boston-style baked beans, heated (just eyeball it)

Directions

  1. Butter one side of both slices of bread; set bread slices, buttered-side up, on plate.
  2. Pour warm baked beans onto bread; serve.
  3. This is messy, so be prepared.
Most Helpful

i grew on baked bean sammies, but we added bacon and topped with cheese and tossed under the broiler. Hmmm... I think I will have one for lunch!