Avocado Ranch Burgers With Smoked Cheddar

Recipe by Sandi From CA
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place 1/4 of the dry ranch mix in a small bowl; set aside.
  • In a medium bowl, mix together the remaining ranch mix, ground beef, onion and barbecue sauce; mix well.
  • Form into 4 large flat patties and grill over medium heat for 5 to 6 minutes per side or until cooked through.
  • Top each with about 3 tablespoons shredded cheese while still warm.
  • Grill bread slices until lightly toasted.
  • Add mashed avocado to remaining dry ranch mix and mix well.
  • To assemble, top each bread slice with a lettuce leaf, 2 tomato slices and a burger patty.
  • Add a heaping spoonful of seasoned avocado.
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