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    You are in: Home / Recipes / Bahama Shrimp Skewers Recipe
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    Bahama Shrimp Skewers

    Bahama Shrimp Skewers. Photo by AZPARZYCH

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 45 mins

    15 mins

    2 hrs 30 mins

    *Bellinda*'s Note:

    Rum, shrimps, pineapple...Just a few of the great flavors in this dish that remind you of a relaxing Summer vacation in the Islands :) I often adjust one of my recipes ( Middle Eastern Chicken Kebabs in Honey-Soy Marinade ) that I posted a while ago. But since it doesn't really resemble the original anymore I thought I'd post it as a seperate recipe. I never really measure when I cook, so these measurements are only estimates. You have to adjust the amounts depending on how spicy or sweet you like your shrimps. I get the best results using fresh ginger and lime juice but bottled works too. (Cook time includes marinating time) The perfect side dish would be Tropical Rice

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    Units: US | Metric


    1. 1
      Mix the first five ingredients in a bowl or zip top bag.
    2. 2
      Add all the spices, mix well, taste and adjust ingredients. Set a small amount of the marinade aside for basting later on.
    3. 3
      Add the shrimps, pineapple and veggies. Marinate in fridge for at least 3 hours.The longer the better.
    4. 4
      Put shrimps, pineapple and veggies onto skewers. If you use wooden ones, first soak them in lemon water to prevent burning.
    5. 5
      Grill on the BBQ for 12-15 minutes or until done. Keep turning and basting with the marinade you set aside earlier.

    Ratings & Reviews:

    • on February 17, 2010


      Sooo good!! Cut the recipe in half and omitted the red pepper (personal taste). Since my grill is buried in snow, I broiled these and reduced the marinade down on the stove top to make like a glaze that I basted the skewers with. Will try again when I can get to the grill; may also try with Malibu Rum (my favorite!) Made for Please Review My Recipe Tag February 2010.

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    • on August 10, 2009


      Easy and tasty shrimp recipe! Loved the combination of spices with the lime and rum. I left out the onion, otherwise made as specified and really enjoyed - thanks for sharing the recipe!

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    • on July 26, 2009


      Very interesting and delicious shrimp skewers which we enjoyed with fruit salad. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bahama Shrimp Skewers

    Serving Size: 1 (294 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 421.5
    Calories from Fat 176
    Total Fat 19.5 g
    Saturated Fat 2.8 g
    Cholesterol 220.8 mg
    Sodium 258.7 mg
    Total Carbohydrate 22.2 g
    Dietary Fiber 1.9 g
    Sugars 15.0 g
    Protein 24.9 g

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