Bacon Wrapped Shrimp With Jalapenos "i Like It Hot!"

Total Time
15 mins
45 mins

I have been making this recipe for years, for my friends and family. It's always a hit at parties.I have looked on the web for the original recipe but can't find it and I can't find it, so I'm posting my version. enjoy! WARNING I like it HOT!

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  1. Preheat oven to 350 degrees F.
  2. Wash shrimp and set aside in a bowl, starting an assembly line.
  3. Cut bacon in half vertically, place on a plate.
  4. Cut and peel onion into wedges and separate, place in a bowl.
  5. Wash Jalapenos,slice into thirds, lengthwise, removing in a bowl.
  6. Start assembly with a shrimp, a slice of Jalapeno, and a slice of onion. Holding all in your hand, wrap bacon around and secure with a wooded toothpick. Repeat with each shrimp.
  7. Place on a baking sheet.
  8. Sprinkle with seasoning.
  9. Place in the oven and roast until bacon is slightly crisp. Roasting time may be adjusted.
Most Helpful

5 5

These little buggers are deliciously addicting! I actually had to smack hands away so I could get a photo haha. I quartered my jalapenos because mine were huge, used red onion, and sprinkled them with Tony Chachere's Spicy seasoning. Excellent!