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    You are in: Home / Recipes / Bacon Wrapped Shrimp With Jalapenos "i Like It Hot!" Recipe
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    Bacon Wrapped Shrimp With Jalapenos "i Like It Hot!"

    Bacon Wrapped Shrimp With Jalapenos "i Like It Hot!". Photo by DeeVaFoodie

    1/1 Photo of Bacon Wrapped Shrimp With Jalapenos "i Like It Hot!"

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Robin Hollister's Note:

    I have been making this recipe for years, for my friends and family. It's always a hit at parties.I have looked on the web for the original recipe but can't find it and I can't find it, so I'm posting my version. enjoy! WARNING I like it HOT!

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Wash shrimp and set aside in a bowl, starting an assembly line.
    3. 3
      Cut bacon in half vertically, place on a plate.
    4. 4
      Cut and peel onion into wedges and separate, place in a bowl.
    5. 5
      Wash Jalapenos,slice into thirds, lengthwise, removing in a bowl.
    6. 6
      Start assembly with a shrimp, a slice of Jalapeno, and a slice of onion. Holding all in your hand, wrap bacon around and secure with a wooded toothpick. Repeat with each shrimp.
    7. 7
      Place on a baking sheet.
    8. 8
      Sprinkle with seasoning.
    9. 9
      Place in the oven and roast until bacon is slightly crisp. Roasting time may be adjusted.

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    Ratings & Reviews:

    • on March 10, 2013


      These little buggers are deliciously addicting! I actually had to smack hands away so I could get a photo haha. I quartered my jalapenos because mine were huge, used red onion, and sprinkled them with Tony Chachere's Spicy seasoning. Excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bacon Wrapped Shrimp With Jalapenos "i Like It Hot!"

    Serving Size: 1 (191 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 416.0
    Calories from Fat 315
    Total Fat 35.0 g
    Saturated Fat 11.4 g
    Cholesterol 146.9 mg
    Sodium 1060.3 mg
    Total Carbohydrate 4.7 g
    Dietary Fiber 0.9 g
    Sugars 1.7 g
    Protein 19.5 g

    The following items or measurements are not included:

    seafood seasoning

    Ideas from


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