Bacon-Wrapped Deviled Potato Bites

Submitted by ShortyBond

"I got this from a Wal-Mart recipe card."

 

• Ready In: 16mins
• Ingredients: 8
• Yields: 18 Pieces
• Serves: 4-6

ingredients

• 2 large baking potatoes
• 9 slices pre- cooked bacon
• 1 tablespoon mustard powder
• 1 tablespoon cider vinegar
• 1 teaspoon sugar
• 1⁄8 - 1⁄4 teaspoon cayenne pepper
• 1⁄4 cup finely shredded cheese (optional)
• sour cream (optional) or chives, potato toppers (optional)

directions

1. Preheat oven to 375°F Line baking sheet with aluminum foil; spray with nonstick cooking spray. Set aside.
2. Cut potatoes into quarters to make six wedges. Bake in oven for 30-45 minutes, or until baked through.
3. Cut each potato wedge crosswise into three pieces. Halve each strip of bacon, crosswise.
4. Blend mustard, vinegar, sugar, and cayenne pepper in a small bowl. Brush or dip each potato piece with mustard mixture. Wrap bacon piece around each potato wedge. Secure with toothpick. Place on baking sheet.
5. Bake 8-10 minutes or until hot. Push pieces close together on baking sheet; sprinkle with cheese, if desired. Bake 2-3 minutes more to melt cheese. Serve hot with potato toppers or sour cream, if desired.