Bacon Cheddar Sliders With Spicy Chipotle Sauce
photo by Linajjac
- Ready In:
- 35mins
- Ingredients:
- 14
- Yields:
-
24 sliders
ingredients
-
Chipotle Sauce
- 1 cup mayonnaise
- 1⁄4 cup dill pickle relish (or finely chopped dill pickle)
- 1⁄4 cup onion, minced
- 2 tablespoons canned chipotle chiles in adobo, minced (or more to taste)
- 2 teaspoons ketchup
- 1 teaspoon Dijon mustard
-
Bacon-Cheddar Sliders
- 2 lbs ground beef
- 1⁄2 cup onion, minced
- 1 tablespoon kosher salt
- pepper, to taste
- 2 cups sharp cheddar cheese, shredded
- 24 slider buns (or 8 hot dog buns cut into thirds width-wise)
- 6 slices bacon, cooked and cut into 4 pieces widthwise
- 24 pieces lettuce, torn
directions
- Make Chipotle Sauce: Whisk together all sauce ingredients in a bowl.
- To make burgers: Combine beef, onion, salt and pepper in a medium bowl. Shape into 24 2-inch patties. Coat a large nonstick griddle, grill, or outdoor grill with cooking spray and heat over medium-high heat. Cook patties for 3-4 minutes per side or until well browned.
- Top each with 1 Tablespoon cheese and melt. Place bacon on top of warm cheese. Serve each slider on a bun with one piece of lettuce and 1 Tablespoon chipotle sauce.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!