Baby Spinach With Orange Salad

Submitted by Chef #DBLEE

"Cold summer salad serves with grill meats."

 

• Ready In: 20mins
• Ingredients: 12
• Serves: 6

ingredients

• 1892.72 ml baby spinach leaves, wash and drain
• 236.59 ml jicama, shredded
• 236.59 ml red onion, slice thin
• 946.36 ml oranges, sliced
• 236.59 ml vegetable oil
• 118.29 ml honey
• 118.29 ml white vinegar
• 59.14 ml sesame seeds
• 59.14 ml fresh gingerroot, minced
• 1.23 ml garlic, minced
• 4.92 ml sesame oil
• 1.23 ml red pepper flakes

directions

1. In a large serving bowl add the spinach leaves, Jamaica, red onion and orange slice.
2. In a small bowl, whisk together the oil, honey, vinegar, sesame seeds, ginger, garlic, sesame oil and red pepper flakes.
3. Before serving pour the dressing over the salad and mix.