Avocado Crab Crostini

READY IN: 15mins
Recipe by TishT

These small and decorative toasted baguettes topped with savory avocado and crab spread are easy to prepare, easy to serve and delicious to eat. They make a popular and attractive hors d'oeuvre or appetizer

Top Review by linlatham

Reading the ingredients my mouth started watering. This would be absoutely delicious in a Pepperidgefarm pyllo dough cups too! I'm going to make this and serve it with the Lime Grilled Steak recipe I found as well. I can't wait to get home for dinner tonight!!

Ingredients Nutrition


  1. Combine crab, mayonnaise, green onion, cheese, pimento, lemon peel, lemon juice and garlic salt.
  2. To assemble: Top each toasted Baguette slice (or toasted cracker) with 3 tsp of the crab mixture.
  3. Place an avocado slice on top of each prepared “crostini”.
  4. Repeat, preparing all crostini.
  5. Refrigerate until ready to serve.

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