Asian-Style Chicken Nuggets

READY IN: 5mins
Recipe by twelve-year-old chef

This recipe comes from two different cultures: Asian and American--just like me! This is a very simple recipe. I recommend deep-frying the chicken in a pot or saucepan instead of a frying pan so that it doesn't make a mess on the stove top. Enjoy!

Top Review by mrbinks

My hubby loves this recipe. Thank you

Ingredients Nutrition

Directions

  1. Defrost frozen chicken breast, if needed.
  2. In a small mixing bowl, mix together honey, soy sauce and ginger to create your marinade.
  3. Cut chicken breast into bite-sized pieces and marinate them in the honey mixture.
  4. Take the chicken and cover it in cornstarch, then in the beaten egg, then in the breadcrumbs.
  5. Deep-fry the chicken nuggets.
  6. Serve hot or cold.

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