Tori No Kara-age (deep Fried Chicken Nuggets)

Recipe by BirdyBaker
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium sized bowl, mix together the soy sauce, garlic, ginger, salt and pepper.
  • Place the chicken in the mixture and let sit for 30 minutes.
  • Mix the corn flour with the plain flour.
  • Take each piece of chicken from the marinade and roll in the flour mixture until it is coated completely.
  • Heat the oil to 180 degrees C (350 degrees F) and deep-fry the chicken pieces for 4-5 minutes or until golden brown.
  • Serve on a bed of salad garnished with a lemon.
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