Artichoke Potato Gratin

READY IN: 1hr 36mins
Recipe by Hopkins82

A sophisticated twist on the classic gratin. Serve this at your next dinner party to amaze your guests.

Top Review by Queen Dana

This is one of the best recipes I've tried from this site and I love it.

Ingredients Nutrition


  1. Preheat over to 375 degrees.
  2. In medium-large pan, add half & half, thyme, salt and pepper; bring to a simmer.
  3. Add sliced potatoes and simmer 10 more minutes.
  4. Add artichokes, bring back to a simmer, and pour entire mixture into 9x13 baking dish. Top evenly with cheese.
  5. bake 45-55 minutes until top is golden and gratin is bubbling.
  6. Let stand 10-15 minutes to set.
  7. Serve.

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