Artichoke Cheese Balls

READY IN: 35mins
Recipe by PrairieHarpy

Mama's artichoke cheese balls.

Top Review by gailanng

Holy Balls Batman! And that was a comment from the shy and humble. Added cayenne and was 5 stars good.

Ingredients Nutrition


  1. Mash 2 cans drained artichoke hearts.
  2. Put olive oil into frying pan.
  3. Saute cloves.
  4. Add mashed artichokes and eggs.
  5. Saute and stir about 5 minutes.
  6. Mix bread crumbs and cheese in bowl.
  7. Remove mix from heat, roll into balls, roll in bread crumb and cheese mixture.

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