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1/1 Photo of Arabic Style Rice With Lamb Meat
I learned this delicious recipe from my mother. It is used widely in the Arab countries. It great for Holidays or any occasion. Ground Beef can be used but there is nothing like Lamb meat. This Recipe is excellent with Roast Lamb or Turkey. It is easy to cook and family members love it and always serve seconds. It tastes great with Pine (Pignoli) nuts.
Units: US | Metric
Serving Size: 1 (254 g)
Servings Per Recipe: 6
The following items or measurements are not included: