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    You are in: Home / Recipes / Apple Streusel Cobbler Recipe
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    Apple Streusel Cobbler

    Apple Streusel Cobbler. Photo by Maryland Jim

    1/2 Photos of Apple Streusel Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    15 mins

    55 mins

    BlueHyacinth's Note:

    This is a great dessert. Simple to make, but with a big taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375*.
    2. 2
      Spread apple filling in buttered 9" square baking pan.
    3. 3
      In a medium bowl, beat eggs.
    4. 4
      Add sweetened condensed milk, melted margarine, cinnamon and nutmeg, mix well.
    5. 5
      Pour over apple filling.
    6. 6
      In medium bowl, combine sugar and flour, cut in cold margarine until crumbly.
    7. 7
      Add nuts and oats.
    8. 8
      Sprinkle over custard.
    9. 9
      Bake 50- 55 minutes or until set.
    10. 10
      Cool.
    11. 11
      Serve warm with ice cream.
    12. 12
      Refrigerate leftovers.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on July 26, 2013

      15

      This turned out very runny! It was a gooey mess.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2010

      55

      Very nice dessert. Really loved the topping.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2005

      55

      This was delicious! Me and my boyfriend loved it! That was dinner lastnight. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Apple Streusel Cobbler

    Serving Size: 1 (253 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 571.5
     
    Calories from Fat 200
    35%
    Total Fat 22.2 g
    34%
    Saturated Fat 5.6 g
    28%
    Cholesterol 69.7 mg
    23%
    Sodium 282.2 mg
    11%
    Total Carbohydrate 88.5 g
    29%
    Dietary Fiber 2.7 g
    10%
    Sugars 60.3 g
    241%
    Protein 8.5 g
    17%

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