Blueberry Streusel Cobbler

Recipe by Barb G.
READY IN: 1hr 40mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • In bowl combine berries and Eagle Brand Milk and Lemon peel.
  • In large bowl, cut 3/4 cup butter into 1 1/2 cups biscuit mix until crumbly; add blueberry mixture.
  • Spread in greased 9-inch square pan.
  • In a small bowl, combine remaining 1/2 cup biscuit mix and sugar; cut in remaining 2 tablespoons butter until crumbly.
  • Add nuts.
  • Sprinkle over cobbler.
  • Bake 1 hour and 10 minutes or ubtil golden.
  • Serve with ice cream and Blueberry Sauce.
  • Blueberry Sauce; In saucepan, combine sugar, cornstarch, cinnamon and nutmeg.
  • Gradullay add water.
  • Cook and stir until thickened, Stir in blueberries; cook and stir until hot.
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