Blueberry Pudding Cake

Recipe by cuisinebymae
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put blueberries and lemon juice in an 8"X8" baking pan.
  • Combine flour, baking powder, salt, cinnamon, and 3/4 cup sugar.
  • Beat in milk, egg, melted butter and vanilla.
  • Drop all over berry mixture.
  • (Berries do not have to be totally covered).
  • Mix together 1 cup sugar and the cornstarch.
  • Sprinkle over the batter.
  • Pour boiling water over it all, holding a large spoon under the stream of water.
  • Bake at 350F for 40-50 minutes or until done.
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