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    You are in: Home / Recipes / Apple Pork Chops Recipe
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    Apple Pork Chops

    Apple Pork Chops. Photo by Derf

    1/4 Photos of Apple Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    LikeItLoveIt's Note:

    A delicious new twist for pork chop and apple lovers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F (190 degrees C).
    2. 2
      Heat oil in large skillet.
    3. 3
      Saute onion in oil for 1 minute, or until tender.
    4. 4
      Remove onion and set aside.
    5. 5
      Brown pork chops in remaining oil, two minutes on each side.
    6. 6
      Place chops in 8x12 inch baking dish; sprinkle with salt and pepper.
    7. 7
      Layer apples and cooked onion over chops.
    8. 8
      In small bowl, combine brown sugar, mustard, cloves and water.
    9. 9
      Pour over chops.
    10. 10
      Cover and bake 30-45 minutes.

    Ratings & Reviews:

    • on February 20, 2002

      45

      Cooking pork chops always seems to be tricky to get them moist and flavorful. These chops offer both! Very Good! My husband and I both enjoyed them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2002

      55

      If you want an easy tasty pork chop dish then try this one! The flavours are wonderful and the pork is fall off the bone tender.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2002

      55

      I will be making this delicious recipe again and again. It was so simple to prepare and tasted like I had put much more work into it. It looked lovely on the plate with the apple topping and I loved the taste.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (27)

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    Nutritional Facts for Apple Pork Chops

    Serving Size: 1 (369 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 356.5
     
    Calories from Fat 191
    53%
    Total Fat 21.2 g
    32%
    Saturated Fat 5.8 g
    29%
    Cholesterol 75.0 mg
    25%
    Sodium 362.9 mg
    15%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 2.0 g
    8%
    Sugars 14.6 g
    58%
    Protein 23.0 g
    46%

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