Cinnamon-Apple Pork Chops Recipe

Recipe by Annacia
READY IN: 28mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over medium heat, cook pork chops in 1 tablespoon butter for 4-5 minutes on each side or until a meat thermometer reads 160°. Meanwhile, in a small bowl, combine the brown sugar, cinnamon, nutmeg and salt.
  • Remove chops and keep warm.
  • Add the apples, pecans, brown sugar mixture and remaining butter to the pan; cook and stir until apples are tender.
  • Serve with chops.
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