Apple Crisp

READY IN: 1hr 10mins
Recipe by Digboo

A sure winner. I always make this on request and never have leftovers. Awesome if eaten hot with vanilla ice cream. I usually make with less sugar - I use 1 cup each rather than 1 1/2 cup.

Top Review by carolinafan

I prepared this for Spring '07 PAC and I wasn't disappointed. Served warm with vanilla ice cream; well, it was great. I used 1 cup sugar rather than 1 1/2 cups and it turned out fine. Thanks for posting a recipe I will be preparing again.

Ingredients Nutrition

Directions

  1. Peel, core and slice apples.
  2. Mix apples with salt, cinnamon and vanilla.
  3. Put apples into 9x13 baking pan.
  4. Combine topping ingredients (flour, sugars, butter and oatmeal) until crumbly.
  5. Crumble topping evenly over apples.
  6. Bake in a 350 degree oven for 40 minutes.

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