Apple Cider Biscuits
- Ready In:
- 45mins
- Ingredients:
- 7
- Yields:
-
8 biscuits
ingredients
- 473.18 ml flour
- 19.71 ml baking powder
- 9.85 ml sugar
- 2.46 ml salt
- 78.78 ml butter
- 177.44 ml apple cider
- 0.61 ml cinnamon
directions
- In large bowl mix flour, baking powder, sugar and salt.
- Cut in butter until mixture resembles coarse crumbs.
- Stir in apple cider until soft dough forms and leaves sides of bowl.
- Turn out on floured surface. Knead into a ball and pat out to 1/2 inch thickness.
- Cut into biscuits. Place 1 inch apart on ungreased cookie sheet.
- Sprinkle with cinnamon. Prick with fork.
- Bake 12 to 15 minutes at 450 degrees.
- Cool on rack.
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