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    You are in: Home / Recipes / Antipasto Salad with Basil Dressing Recipe
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    Antipasto Salad with Basil Dressing

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Vicky Bryant's Note:

    This can be a meal in and of itself with some bread and wine. Our favorite way this past summer was just to make a Beer Butt chicken and have this salad - that was all that was needed. I got this recipe out of one of my magazines (Food, Gourmet, Bon Apetite....), I'm just not sure which one...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Char peppers directly over gas flame or under broiler until blackened on all sides.
    2. 2
      Enclose in paper bag; let stand 10 minutes.
    3. 3
      Peel, seed, and slice peppers thinly.
    4. 4
      Combine basil leaves, garlic, and salt in processor and blend to coarse puree.
    5. 5
      With machine running, gradually blend in oil.
    6. 6
      Transfer basil oil to small bowl.
    7. 7
      (Peppers and basil oil can be made 1 day ahead. Cover separately and chill.) Arrange ingredients on a large platter or in a large, shallow bowl, i.
    8. 8
      e.
    9. 9
      ,prosciutto around outside, cheese slices within circle of prosciutto and tomatoes within circle of cheese, top with pepper strips (or however you think it will look better).
    10. 10
      Sprinkle salad with olives; drizzle with some basil oil.
    11. 11
      Serve with remaining basil oil at table.

    Ratings & Reviews:

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    Nutritional Facts for Antipasto Salad with Basil Dressing

    Serving Size: 1 (292 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 765.9
     
    Calories from Fat 606
    79%
    Total Fat 67.4 g
    103%
    Saturated Fat 20.7 g
    103%
    Cholesterol 89.5 mg
    29%
    Sodium 1087.0 mg
    45%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 4.5 g
    18%
    Sugars 9.4 g
    37%
    Protein 27.9 g
    55%

    The following items or measurements are not included:

    prosciutto

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