Total Time
Prep 30 mins
Cook 15 mins

Can't remember where I found this recipe but I always bring it to BBQ's and it's a hit.. easy to make and you can totally customize the ingredients to your liking!

Ingredients Nutrition


  1. Mix ingredients for vinegarette and shake or blend well.
  2. Bring a large pot of salted water to boil over high heat.
  3. Add pasta and cook until tender but still firm to the bite.
  4. Drain pasta.
  5. In a large bowl, toss cooked pasta with remaining salad ingredients.
  6. Drizzle with dressing.
  7. Add croutons or other toppings as desired.
Most Helpful

3 5

I'll try this again and refine the ingredients for our tastes. I wonder about onions, a combination of olives (I used green) and more of them? I couldn't find the pepper at my grocery store so I used sun dried tomatoes. I added 2 Tbsp sugar to the dressing to reduce the bite of the vinegar. We thought it was just OK. My neighbor, who finished it, really liked it...