Ann's Coleslaw

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READY IN: 24hrs 15mins

Ingredients Nutrition

Directions

  1. Mix cabbage and onions.
  2. Sprinkle evenly with sugar.
  3. Combine remaining ingredients and bring them to a boil.
  4. Pour liquid over cabbage and onion.
  5. Let stand 12 hours.
  6. Refrigerate.

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