Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Angel Hair Pasta With Simple Garlic & Basil Recipe
    Lost? Site Map

    Angel Hair Pasta With Simple Garlic & Basil

    Angel Hair Pasta With Simple Garlic & Basil. Photo by Starrynews

    1/4 Photos of Angel Hair Pasta With Simple Garlic & Basil

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    magpie diner's Note:

    I adore angel hair pasta, and such a fine pasta doesn't always need a big sauce. Serve with some kind of cheese or "cheez" if you wish, sprinkled on top. My children like it with sliced olives. There are many versions of this simple recipe, this one I adapted from www.cookingnook.com. This would probably be good for 4 as a side dish or 4 for lunch with a salad.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring a large pot of salted water to boil over high heat.
    2. 2
      Meanwhile, heat the olive oil up a large saute pan over medium heat. Once warm add the garlic and cook until it just begins to brown -- too long or too high and the garlic will burn.
    3. 3
      Remove the pan from the heat and deglaze by pouring in the wine. Return the pan to the heat and cook for a few minutes. The wine should reduce by about half. Add in lemon juice, chopped tomato, and sea salt to taste. Stir once or twice then remove the pan from the heat again and set it aside to wait for the pasta.
    4. 4
      Add the pasta to the boiling water and cook until desired tenderness, following package directions. Drain, then add the cooked pasta to the pan with the garlic & tomato mixture, along with the basil and some freshly ground pepper. Toss well, (if your pan isn't big enough, just do the tossing in a large serving bowl).
    5. 5
      *Tip: 4 ounces of uncooked pasta (spaghetti, angel hair, vermicelli, fettuccine or linguine) = a 1-inch diameter bunch of dry pasta = 2 cups cooked pasta. Generally they say 2 ounces of pasta is one serving, but for larger appetites this might not be enough.

    Ratings & Reviews:

    • on September 15, 2012

      55

      So easy to prepare, and very flavorful. It was great with the fresh tomatoes and basil from the garden. I used gluten free pasta. It was light and refreshing. Thanks for sharing! Veggie Swap 50

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2012

      45

      A very quick and simple recipe for pasta. I used it as a side with breaded chicken. I forgot the lemon juice, though, and I had some Italian dressing mix that I threw in there for some extra flavor. Also, I didn't have any white wine so I just used chicken broth. This recipe is versatile enough to accommodate whatever you have in your pantry :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2012

      55

      This is FANTASTIC! I was worried that this would lack flavor, but it was actually bursting with flavor, yet was still a light summery meal. I first started with 2 shallots sauteed, then added the garlic. I put cayenne pepper into the mix to add a kick, and tossed in spinach fettuccine. Will post a photo. Thanks for sharing! I am definitely going to make this a summer regular.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Angel Hair Pasta With Simple Garlic & Basil

    Serving Size: 1 (142 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 410.4
     
    Calories from Fat 92
    22%
    Total Fat 10.3 g
    15%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 9.6 mg
    0%
    Total Carbohydrate 61.9 g
    20%
    Dietary Fiber 3.5 g
    14%
    Sugars 4.0 g
    16%
    Protein 10.7 g
    21%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites