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    You are in: Home / Recipes / Amy's Pumpkin Chocolate Chip Cookies Recipe
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    Amy's Pumpkin Chocolate Chip Cookies
    Amy's Pumpkin Chocolate Chip Cookies. Photo by vdm86

    Photo by vdm86

    2 Photos of Amy's Pumpkin Chocolate Chip Cookies

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    Rate it! | Read 24 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Amiable's Note:

    I've been making these cookies ever since I was a little girl. They are so good and moist! I usually use home-canned pumpkin, but if you are using store-canned pumpkin, just add 2 tablespoons of water to the recipe. Makes 30 large cookies. Enjoy!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Mix sugar, pumpkin, oil and egg.
    2. 2
      Add vanilla.
    3. 3
      Mix dry ingredients and then add to pumpkin mixture. I usually cheat and just add directly to pumpkin mixture.
    4. 4
      Add chocolate chips and mix.
    5. 5
      Spoon onto pans, cook at 375 for 10-12 minutes. Makes 30 cookies.
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    Ratings & Reviews:

    • on November 01, 2011

      These are absolutely delightful! I'm used to the oily pumpkin cookies but these are super light, fluffy, not too sweet (so the choclate does its job) - just wonderful. What a great suprise - can't wait to make these again!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on October 31, 2011

      These are delicious! I changed a few things and did a couple variations, and all were a success!
      I used homemade pumpkin puree with great results, even though the dough seemed a little wet, I baked for 10 min exactly. Perfect!

      I changed the recipe a little bit for my liking:

      I used 1/2 cup white sugar and 1/4 cup brown sugar instead of 1 cup white sugar
      I used 1/4 cup vegetable oil and 1/4 cup coconut oil instead of 1/2 cup oil
      I added 3/4 teaspoon pumpkin pie spice

      I also divided the batter in half and did one portion with 1/2 cup white chocolate chips and 1 portion with 1/2 cup dark chocolate chips.
      So fun to have the variation and both varieties were delicious!!! The cookies with white chocolate chips were a little sweeter than the ones with dark chocolate chips.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on October 30, 2011

      These are the easiest most perfect cookies! My family loved them. :) Just like the ones you buy in the bakery at the store. Cake like and yummy!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

    Next Recipe

    Pumpkin Chocolate Chip Cookies. Recipe by *Z*

    Pumpkin Chocolate Chip Cookies

    By *Z*
    View All Drop Cookies Recipes

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    Nutritional Facts for Amy's Pumpkin Chocolate Chip Cookies

    Serving Size: 1 (917 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 119.3
     
    Calories from Fat 50
    41%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.5 g
    7%
    Cholesterol 6.2 mg
    2%
    Sodium 108.1 mg
    4%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 9.8 g
    39%
    Protein 1.3 g
    2%
    Detailed Nutrition Values About Nutrition Info

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