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1/2 Photos of Amy's Pumpkin Chocolate Chip Cookies
I've been making these cookies ever since I was a little girl. They are so good and moist! I usually use home-canned pumpkin, but if you are using store-canned pumpkin, just add 2 tablespoons of water to the recipe. Makes 30 large cookies. Enjoy!
Units: US | Metric
Serving Size: 1 (917 g)
Servings Per Recipe: 1