Easy Pumpkin Chocolate Chip Cookies

"Three ingredient recipe for great cookies! The recipe has been passed around my neighborhood and everyone loves how simple it is."
 
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photo by foodfairy photo by foodfairy
photo by foodfairy
photo by Silkster photo by Silkster
Ready In:
25mins
Ingredients:
3
Yields:
24-36 dozen cookies
Serves:
24-36
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ingredients

  • 1 (15 ounce) can solid pack pumpkin (NOT pumpkin pie filling)
  • 1 (18 ounce) box spice cake mix
  • 1 (12 ounce) package semi-sweet chocolate chips or (12 ounce) package milk chocolate chips
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directions

  • Pre-heat oven to 350 degrees. Mix together pumpkin and spice cake until well blended. Add chocolate chips to mix. Drop cookies on greased baking sheet. Bake for 15-18 minutes.

Questions & Replies

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  1. Rose J.
    Can you use sweet potato?
     
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Reviews

  1. staceyrich1
    This recipe is so easy that it is too good to be true. I found that I only baked them at 350 for 10 - 12 minutes and they came out firm and moist. I was using a gas oven and a shiny cookie sheet.
     
  2. NurseAmbre
    Fantastic cookies! So moist and a good source of fiber!
     
  3. Lexi W.
    Do you have to add the ingredients on the back of the cake mix too?
     
  4. CarebearFair
    This recipe was so easy!! The cookies do take longer to bake but they are SOOOOO worth the wait! My family loved these cookies!
     
  5. sugarlovinmom
    Ick, For one thing, they need to cook longer than 10-12 minutes - more like 15-18. For another thing: ick. And I like pumpkin cookies.
     
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