Amish Pumpkin Bread

"This bread is easy to make and is so yummy. I got this recipe from my mother. I think that she got it from the newspaper. This recipe makes 2 regular loafs or 4 mini loafs."
 
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Ready In:
1hr 15mins
Ingredients:
13
Yields:
2 loaves
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ingredients

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directions

  • Mix sugar, oil and eggs together.
  • Add pumpkin.
  • Then add dry ingredients and finally water.
  • Stir just until mixed.
  • Add nuts if desired.
  • Pour into 2 greased and floured (or 4 mini loaf) pans.
  • Bake at 350 for 1 hour.

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Reviews

  1. This was great i have several amish cookbooks but not with this recipe. Thanks it was yummy :)
     
  2. Absolutely delish! I used the very tiny loaf pans which yielded six, and they took about 30 minutes to cook. This bread is great!
     
  3. How do you know when pumpkin bread is done? In the mini pans?
     
  4. This was very good. Followed the recipe except for the nuts and that was only because I was out. Nice,moist texture and great flavor.I will be making this alot from now on. Thanks for the recipe.
     
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RECIPE SUBMITTED BY

I live in western New York and I am always looking for new recipes to try. I work in the health care field. I am always looking for quick make ahead recipes so that I can cook on the weekends and have enough for the week. I also like to read (when I get the chance) and I like to do crafts.
 
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