Easy Potato, Egg, & Cheese Breakfast Burrito
"I had a ton of cooked leftover steak fries (the frozen kind) and came up with this yummy and easy breakfast using them. It's so easy, and oh so good!"
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 eggs
- 1 tablespoon light sour cream
- 1⁄2 cup steak-style French fries, cooked and chopped
- 1⁄2 cup light cheddar cheese, shredded
- 2 large tortillas, I use the fat free kind
- ketchup
directions
- In a bowl, mix eggs with sour cream well. Pour into a hot pan sprayed with cooking spray and scramble until firm.
- Add cooked fries, and continue scrambling eggs. If you like, add spices. (I add salt, pepper, paprika, and tabasco sauce.).
- Add shredded cheese and mix until melted.
- Heat tortillas 20 seconds in the microwave. Put half of egg mixture on each one, roll up, top with ketchup if desired, and enjoy!
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RECIPE SUBMITTED BY
<p style=text-align: left;><span style=color: #333399;><br /></span></p>
<p style=text-align: left;><span style=color: #333399;>Hey there! My name's Megan and I'm a Texan busy<strong> wife</strong> and a working <strong>Mommy</strong>! I work in the education field and love chasing around my little toddler (age 2). </span><span style=color: #333399;>My husband and I have been married for <strong>SEVEN</strong> years and counting now! We can hardly believe it! Time flies... </span></p>
<p style=text-align: center;><span style=color: #333399;><strong>Here is our little family of three on Easter: (2012)</strong></span></p>
<p style=text-align: left;><span style=color: #333399;> </span><span style=color: #333399;> </span><span style=color: #333399;> </span></p>
<p style=text-align: center;><img src=http://1.bp.blogspot.com/-mLLk8C6GMls/T4D5b9fX8VI/AAAAAAAABCE/Lg91lI_N4dQ/s400/IMG_0343.JPG alt=Our family! width=319 height=377 /></p>
<p style=text-align: center;> </p>
<p style=text-align: left;><span style=color: #333399;>I love all things <strong>cooking</strong> -- reading cookbooks, watching Food Network, but most of all browsing this site. </span><span style=color: #333399;>I really love watching southern cooks such as Trisha Yearwood and Pioneer Woman Ree Drummond, but love to lighten up their recipes to make them healthier. <img title=Wink src=/tiny_mce/plugins/emotions/img/smiley-wink.gif border=0 alt=Wink /></span><span style=color: #666699;><span style=color: #000000;><br /></span></span></p>
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