Bacon, Egg & Cheese Tacos

Recipe by Elmotoo
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cover a large baking sheet with sides with foil & lay out sliced bacon strips. Put into a cold oven & turn the heat to 400°F Cook about 20 minutes. Be careful not to overcook/overcrisp.
  • Heat skillet. Melt butter in skillet. Saute onion over medium low heat until soft, brown & caramelized. Do not skimp on this step.
  • Beat eggs with milk; add salt. Add to onions & cook until set, occasionally scraping up from the bottom.
  • Heat taco shells.
  • Assemble by adding scrambled eggs to shells, top with cheese, bacon, salsa, sour cream as desired.