Yummy Lemon Bars!

"YUMMY!! This recipe is very easy to do. Make sure you do it right or it won't taste right."
 
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photo by Artandkitchen photo by Artandkitchen
photo by Artandkitchen
photo by Carols Kitchen photo by Carols Kitchen
photo by Carols Kitchen photo by Carols Kitchen
Ready In:
30mins
Ingredients:
8
Serves:
2-4
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ingredients

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directions

  • Sift together flour and powdered sugar.
  • Cut in butter.
  • Press in bottom of 13 x 9 x 2 inch pan.
  • In different bowl beat together eggs.
  • Mix by hand remaining ingredients.
  • Pour over.
  • Bake 20 to 25 minutes or until light brown on 350°F.
  • Sprinkle some 10x sugar over the finished bars (optional).

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Reviews

  1. This is really easy and fast to prepare.<br/>My bars turned light brown perhaps as I'm using a convection oven. In any case they are really delicious!<br/>The suggestion to use more lemon juice is not bad, next time I would problay add also some grated lemon zest.<br/>Thanks a lot for your recipe. Done for P-A-R-T-Y 2011
     
  2. Hello, These were very delicious and easy to prepare too. Did my pastry crust in the food processer. I will however probably add more lemon, as I just like that lemony zing(ALOT!) in my Lemon bars, but, these were delicious just the same. Thanks!
     
  3. I love lemon bars, but, have not made them until now. They truly are really YUMMY!!! Made for P-A-R-T-Y 2009.
     
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