Hot Fudge Sauce
photo by Photo Momma
- Ready In:
- 25mins
- Ingredients:
- 6
- Yields:
-
1 cup
- Serves:
- 4
ingredients
- 1⁄4 cup sugar, plus
- 2 tablespoons sugar
- 1 (5 ounce) can evaporated milk
- 3⁄4 cup semi-sweet chocolate chips
- 1 1⁄2 teaspoons butter
- 1⁄2 teaspoon vanilla extract
directions
- Combine sugar, milk, and chocolate chips in small pan. Cook over medium heat until chips melt and the mixture boils.
- Remove from heat and stir in butter and vanilla.
- Cool slightly before using, or refrigerate to use later. (Warms nicely in microwave using moderate setting.).
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Reviews
-
Wonderful. :-) I was so excited to try this- because I too LOVE that chocolate volcano at Don Pablos. So I made a mexican chocolate cake, put a scoop of ice cream, and poured this awesome sauce right over it all....heaven! All of the Don Pablos in our state have been closed :-( so this is a welcome addition to my recipe collection! Made for Fall '09 PAC.
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I'm a writer and a web designer who loves to cook (and I'm also working part time at a local museum). I'm married, no children, but three cats and one dog (all rescued) fill out the household. And they *all* like to eat!
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Thanks, SydneyMike!
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