Chocolate Rice Pudding
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
directions
- Place cooked rice and milk in top of double boiler.
- Mix in sugar, cocoa and salt.
- Cook over boiling water 45 mins, stirring occasionally.
- It should be creamy.
- Add vanilla and butter before serving.
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Reviews
-
Warm from the stove, this had a flavor and texture similar to Chocolate Malt-O-Meal (a childhood favorite of mine). Cooled, the chocolate flavor was perfect, but I found myself not really caring for the texture of the rice. Of course, what did I expect? It IS rice pudding; it's supposed to have that texture. Overall, while time consuming to prepare, this isn't a bad recipe, but not something that I will likely make again.
RECIPE SUBMITTED BY
I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.