Awesome Barbecued Pork Sandwiches

Submitted by J Bowen

"This is so easy. This meal is a real comfort food. My husband gave it a 10."

 

• Ready In: 7hrs 10mins
• Ingredients: 5
• Serves: 6

ingredients

• 3 lbs boneless center cut pork loin roast (trim all fat)
• 1 onion, sliced
• 3 garlic cloves, chopped
• salt and pepper
• favorite barbecue sauce (I use Masterpiece)

directions

1. Trim all fat from pork, cut in ½ to fit in crock pot.
2. Salt and pepper roast on both sides of meat.
3. Top with sliced onions and chopped garlic.
4. Cook on low for 7 hours.
5. Take meat out and shred with a fork, put back in crock pot and put in as much barbecue sauce as you like.
6. Cook 1/12 hours longer and serve on any type of sandwich roll.
7. Enjoy!

Reviews

[Stacee R.]

Super easy and very tasty! I couldn't find a roast that I liked so I used 3 lbs of thin cut top loin chops. I layered the chops, onion and garlic in the crockpot and sprinkled each layer with salt and pepper. The cook time was right on and I added an 18 oz. bottle of barbecue sauce to the pulled meat. Served the pork on lightly toasted hamburger buns, topped with coleslaw. Delish! ***Made for Spring PAC 2010***

 

[eLTee]

Wow - this was really really good! Everyone went back for seconds!

 

[FaithP]

I also used leftover cooked roast for this, yummy