Kahlua Chicken
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 chicken breast halves (I prefer with bone)
- 1⁄2 teaspoon onion salt
- 1 tablespoon butter
- 1⁄3 cup Kahlua
- 1⁄2 cup orange juice (add some concentrate too if available)
- 1 tablespoon lemon juice
- 1 teaspoon grated orange rind
directions
- Sprinkle breasts with onion salt.
- Brown in butter.
- Combine remaining ingredients.
- Pour over chicken.
- Cover and simmer 35 to 40 minutes until done.
- Thicken sauce with 2 Tbs cornstarch dissolved in 1/4 cup water if desired.
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Reviews
-
Definitely easy and definitely tasty. I've never tried kahlua before, so I wasn't sure what to expect; but I like to try different things. I'm very glad I tried this, and I'll be making it again when I need a speedy dinner. I thickened the sauce at the end, and it made a nice gravy for the chicken and a baked potato. Thanks for sharing this recipe!
RECIPE SUBMITTED BY
I am an early retired guy living in the beautiful Okanagn Valley in British Columbia. Most of all I enjoy retirement and living where I do. I travel as much as possible in the winter to as many varied hot places I can. Enjoy cooking and entertaining and being entertained!