Soy Sauce Substitute - Gluten Free
photo by kandi6381
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
2-4
ingredients
- 2 cups low sodium beef broth
- 2 teaspoons cider vinegar
- 1 teaspoon molasses
- 1⁄8 teaspoon ground ginger
- 1 dash black pepper
- 1 dash garlic powder
- 1 dash onion powder
directions
- Combine all ingredients in a small sauce pan and boil uncover until reduced to 1/2 cup.
- Store in refrigerator.
- Stir/Shake before using.
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Reviews
-
This is a great substitute for soy sauce! Now, let me tell you that this is kind of like soy sauce: it tastes like it, minus the salt. BUT, it was great nonetheless. I loved it, my hubby loved it, and while I still love my soy sauce because of the salt, I love this as well. I used this in my fried rice recipe and it worked out very well! I doubled (maybe even tripled) the amount of pepper, garlic powder and onion powder Thank you so much for posting this here on Zaar! I will be making this again!
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RECIPE SUBMITTED BY
<p>I am a working mother of two autistic boys</p>