Zucchini Reuben Casserole

READY IN: 19mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Slice squash into bite-sized pieces.
  • Place pieces in 2-quart microwave safe casserole.
  • Add water.
  • Cover and microwave on high for 3 minutes.
  • Add sauerkraut, caraway seeds, mustard, and meat, mixing well.
  • Cover and microwave on high for 6 minutes, stirring halfway through.
  • Stir in cheese.
  • microwave for 3-5 more minutes, or until cheese is melted.