Zippy Cranberry Appetizer

Recipe by AmyZoe
READY IN: 20mins
SERVES: 10
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a large saucepan, bring sugars and water to a boil over medium heat.
  • Stir in cranberries and return to a boil.
  • Cook for 10 minutes or until thickened, stirring occasionally. Cool.
  • Stir in horseradish and mustard.
  • Transfer to a large bowl and refrigerate until chilled.
  • Just before serving, spread cream cheese over crackers and top with cranberry mixture.