Zebra Brownies

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READY IN: 35mins
YIELD: 36 bars
UNITS: US

INGREDIENTS

Nutrition
  • Filling
  • 2
    (3 ounce) packages cream cheese, softened
  • 14
    cup sugar
  • 12
    teaspoon vanilla
  • 1
  • Brownies
  • 1
    (22 1/2 ounce) package Pillsbury Fudge Brownie Mix
  • 13
  • 13
    cup oil
  • 1
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DIRECTIONS

  • Heat Oven to 350*. Generously grease bottom only of 13x9" pan.
  • In small bowl, blend all filling ingredients; beat at medium speed until smooth; about 1 minute.
  • Set aside.
  • In large bowl, combine all brownie ingredients; beat 50 strokes with a spoon.
  • Spread half of the batter in prepared pan.
  • Pour cream cheese mixture over batter, spreading to cover.
  • Place spoonfuls of remaining batter on top of cream cheese.
  • Marble by pulling knife through batter in wide curves, then turn the pan and repeat.
  • Bake at 350* for 30-35 minutes.
  • DO NOT OVERBAKE.
  • Cool; for ease in cutting, refrigerate at leas1 1 hour.
  • Cover tightly and store in refrigerator.
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