Yummy Corn
9
People talking
- Ready In:
- 35mins
- Serves:
- Units:
Nutrition Information
9
People talking
ingredients
- 2 (16 ounce) packages frozen corn kernels
- 1⁄2 cup butter, melted
- 1 (8 ounce) package cream cheese, softened
- 1 garlic clove, pressed
- 1 teaspoon white sugar
- salt
- 1⁄2 teaspoon dried parsley
directions
- Preheat oven to 350°F (175°C).
- Cook corn according to package directions.
- Drain water, then mix in butter, cream cheese, garlic, sugar, salt, and parsley.
- Spoon into a casserole dish and bake in preheated oven for 30 minutes, until lightly browned on top.
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RECIPE MADE WITH LOVE BY
@LikeItLoveIt
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Here's another 5 star rating. My husband and oldest son really liked this. I loved it. I will be making this again and again. I just wanted to add that I first reviewed this over 5 years ago and this dish has become a staple at Thanksgiving and Christmas....the kids always ask, "Are we having Yummy Corn?"
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Delish! Such an easy recipe that takes boring old corn to something wonderful.
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This was a delicious and easy side dish! Thanks for sharing! Everyone at the table commented on how yummy the corn was.
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Absoloutly Awesome! So simple yet tasty! Great side dish to any meal.
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I made a half recipe of this and it was wonderful!! I used fat free cream cheese and light margarine and thought it was great. This is a perfect way to kick up the flavor from plain corn. Thanks LikeItLoveIt!!
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