Yummy Corn

Yummy Corn created by carolinajewel

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F (175°C).
  • Cook corn according to package directions.
  • Drain water, then mix in butter, cream cheese, garlic, sugar, salt, and parsley.
  • Spoon into a casserole dish and bake in preheated oven for 30 minutes, until lightly browned on top.
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RECIPE MADE WITH LOVE BY

@LikeItLoveIt
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  1. Cooking Mom of 7
    Here's another 5 star rating. My husband and oldest son really liked this. I loved it. I will be making this again and again. I just wanted to add that I first reviewed this over 5 years ago and this dish has become a staple at Thanksgiving and Christmas....the kids always ask, "Are we having Yummy Corn?"
  2. hollyberry117
    Delish! Such an easy recipe that takes boring old corn to something wonderful.
  3. Rebecca_E
    This was a delicious and easy side dish! Thanks for sharing! Everyone at the table commented on how yummy the corn was.
  4. goodgreif40
    Absoloutly Awesome! So simple yet tasty! Great side dish to any meal.
  5. Lil Sis
    I made a half recipe of this and it was wonderful!! I used fat free cream cheese and light margarine and thought it was great. This is a perfect way to kick up the flavor from plain corn. Thanks LikeItLoveIt!!
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