Yogurt-Jello

Recipe by Entropy
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1/3 ounce) packet sugar-free jello (any flavor)
  • 2
    cups nonfat yogurt (This should be any flavor that compliments the jello.)
  • 2
    cups water
Advertisement

DIRECTIONS

  • Put yogurt into a serving dish that will hold about one quart.
  • Make jello as directed on box.
  • Immediately pour jello into dish.
  • Stir well, until completely mixed.
  • Let set in refrigerator, at least 4 hours.
  • This can also be made in 4 individual serving cups. Put 1/2 cup yogurt into each cup. Divide jello evenly between each serving cup. Mix each cup individually.
  • If you don't have a large container of yogurt, you can also use 2 (8oz) containers, or even 3 to 4 (6oz) containers.
Advertisement