Yogi Tea

Recipe by Kimke
READY IN: 10hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cinnamon sticks, cardamon, cloves, peppercorns, and ginger in the 2 quarts water in a large saucepan.
  • Boil 30 minutes.
  • Reduce heat and simmer on low for 2 hours.
  • Add water as necessary.
  • Remove from heat and let the concoction sit over night.
  • Strain tea and discard all but the liquid.
  • Reheat.
  • After heating the tea, add 1 -2 teabags of black tea.
  • Steep one minute, then remove teabags.
  • The black tea is an important healing catalyst in the tea.
  • Store in fridge.
  • Add milk and honey to taste.
  • Is good hot or cold.
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